Food safety has a critical role in assuring that food stays safe at every stage of the food chain from production to harvest, processing, storage, distribution all the way to preparation and consumption.
Remember food safety is a shared responsibility!
During this COVID-19 pandemic, it is important for people to practice good hygiene such as regular handwashing. Food safety training has never been so important and plays a key role in helping to keep the public safe.

Contact RFS If you need help or guidance on:

• Food delivery and takeaway guidance.
• COVID-19 signage for businesses.
• Re-opening checklist.
• Social distancing in your Take Away, Restaurant or Bar.
• Handwashing Guidance.
• Legionnaires' disease lockdown risks and reopening safely.
• Safe shopping.